Name: Shannon Newberry
Account: Fisk
Tenure with Thompson Hospitality: Since August 2014
Hometown: Tampa, Florida & Pigeon Forge, Tennessee
Favorite Food: Risotto Pescatore; Italian Food
Greatest Accomplishment: My Family & My 20 Year Career as a Chef
What's Your Specialty- Savory or Sweet: Savory (But Really Sweet & Savory)
What Culinary Instructor Inspired You the Most: Chef Allen Cain- I'm his prodigy. His wild game and seafood knowlegde is amazing! Chef Allen's background was working as a chef on Jacque Cousteau's boat.
Advice You Would Give to a New Chef: Never lose passion for the love of food and gain a grasp of psychology for coaching staff