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New FDA Regulations

  • Dina Zaikouk
  • Jun 19, 2015
  • 1 min read

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In accordance with new legislation, Thompson Hospitality is now providing even more nutritional information to our guests visiting a dining facility. This new information will give customers access to an in depth list of nutritional facts so that they can make more informed meal selections.

In addition to the nutrient information we post now, we will also include cholesterol, saturated fats, trans fat, and sugars. To learn how this will affect your unit click below.

 
 
 

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Reston, VA 20190

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